Business & Industry

Business & Industry

Catering Glossary

Catering Glossary

The Catering Lexicon
The Dussmann Service catering glossary contains more than 250 terms from the world of professional catering. :: www.catering-glossary.com

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Nutritional Advice On-Site

Your guests’ health and well-being are important to the Dussmann Service catering team. We offer nutritionally balanced menus, preparing meals carefully and shortly before service and ensuring that both the taste and the freshness of meals are conserved during presentation and service.

 

Should individual guests or groups have additional requirements, such as nutritional or dietary consultation, our supra-regional nutrition specialists will be happy to support them. They are trained to provide health advice to both to individuals and groups. We also offer specialized lectures during special events which may be initiated by us or by the company’s or local health insurance.