A Wide Range of Options

Standard diets facilitate enjoyable and healthy eating without restrictions. Traditionally, energy is provided by the various food components in the following proportions: 55% from carbohydrates, 30% from fats and 15% from proteins. A balanced, mixed diet also contains the recommended amounts of vitamins and minerals. We usually do without flavor enhancers and other additives.
Our standard diets offer a wide range of products: starters and antipasti, soups, vegetable and salad buffets, from main courses to desserts, a drink buffet and coffee specialties. All of this is possible.
Patients can choose from:

• Standard meals
• Light meals
• Vegetarian meals (Ovo-Lacto Vegetarian)
• Meals for diabetics

You can choose from our premium products such as “Simply Organic” or “Triwell© and “point for point” which can be introduced into the standard range. What your standard range will consist of, is determined with your help, following a detailed analysis of individual needs.