Successful Catering Step for Step

To ensure smooth implementation of our concepts, we prepare detailed plans of procedure; because good preparation accounts for 90% of success. Dussmann Service possesses extensive experience both in implementing comprehensive service packages and in providing individual services.

We apply tried and tested standard procedures to all services and all phases of implementation, beginning with the presentation of the concept and the start-up phase through to day-to-day operations. During implementation, concepts are consistently adapted to client’s requirements so that processes can be ideally attuned to each other.

Every phase of operation, from the adaptation of day-to-day procedures and staff training to logistics and administration and the enforcement of HACCP regulations, has been carefully prepared.