A Wide Range of Options
Standard menus facilitate enjoyable and healthy eating without restrictions. Traditionally, energy is provided by the various food components in the following proportions: 55% from carbohydrates, 30% from fats and 15% from proteins. A balanced, mixed diet also contains the recommended amounts of vitamins and minerals. We generally do without flavor enhancers and other additives.
Our standard menus offer a wide range of products: from starters and antipasti, soups, vegetable and salad buffets to main courses, desserts and beverages. Everything is possible
We can add premium products to the standard range including Simply Organic and TRIWELL© and our fat controlled nutritional concept Point for Point can be introduced as a standard.
What your standard range will consist of, is determined with your help, following a detailed analysis of individual needs.


