Catering Glossary

Catering Glossary

The Catering Lexicon
The Dussmann Service catering glossary contains more than 250 terms from the world of professional catering. :: www.catering-glossary.com

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Vitalance – A Holistic Concept for Seniors

Proper nutrition is particularly important for the elderly. Dussmann Service Vitalance is an innovative nutritional concept which takes the needs and preferences of the elderly into consideration as well as the individual characteristics of your facility. Vitalance aims to support, maintain and improve health and mobility for as long as possible and is a preventive measure against malnutrition in old-age.

 

The holistic concept is designed to improve cooperation and communication between care personnel, kitchen staff and service staff. It includes a beverage concept and precise, practical instructions for implementing the various measures e.g. the different types of nutrition necessary for the ailments of the elderly. Clear guidelines for the kitchen, service and nursing staff aid the planning and documentation of nursing care and make implementation both simple and efficient.


The Benefits for Your Facility

  • a decrease in the need for nursing and medical care
  • better internal communication
  • continuous staff training
  • more transparency and quality in service provision
  • positive image
  • increased competitive edge